That couldn't be truer than when it comes to eating a hot dog with this amazing hot dog sauce. J Dawgs Hot Dog Sauce House of Nash Eats. Some even top their chili dogs with nacho cheese! Have ready a small bowl to collect the excess grease. If I cant find it, I will get it again from Bobs friend that has it. Nothing like a good homemade it no matter what. Serve on warm hot dogs. Pinned and Yummed . http://thebetterbaker.blogspot.com/2016/05/homemade-hot-dog-sauce-weekend-potluck.html, NATIONAL HOT DOG DAY AND A GREAT SAUCE RECIPE, LABOR DAY COOK-OUT RECIPES FOR 2 - GRANDMA HONEY'S HOUSE, TOP 5 RECIPE POSTS FROM 2016 - GRANDMA HONEY'S HOUSE, Homemade Hot Dog Sauce Weekend Potluck 224, COOK-OUT IDEAS FOR SMALL CROWDS - GRANDMA HONEY'S HOUSE, A recipe round-up for National Hot Dog Day | Foodie Zoolee, ST. PATRICKS DAY SIZZLIN BREAKFAST SKILLETS, LIME CREAM CHEESE CAKE BARS- ST PATRICKS DAY. Thank you. They do stay a little crunchy. And, yes, barbecuing outdoors is popular among the Amish and they'll be among the millions this weekend firing up the grill to roast their dogs. This will help others find this amazing recipe! I recently read an article on Chowhound about how it is completely against the rules to eat ketchup on hot dogs as a grown-up. He usually follows recipes and adds a little of his own personal touch to them, but he told me he wanted to totally create a recipe for homemade hot dog sauce. [email protected] I Made It That sauce was too hot for me but one of my husbands friends can eat a ton of it. I used 1# ground turkey and 1# ground round and it turned out very tasty! This week he experimented with this sauce for the fourthtime and now feels he got it just the way he wants it. Method: stovetop Time: 30-60 minutes, Made with cayenne pepper, vegetable oil, white onion, garlic, ketchup, mustard, worchestershire sauce Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. We have a small one. you will like it! Forget ketchup and mustard, this easy JDawg's sauce recipe is the key to amazing hot dogs. Recipes / Hot dog sauce ketchup brown sugar (1000+) Hot Dog Sauce. I have to be in the mood to eat a hot dog and if I am, I do want a good one also. This search takes into account your taste preferences. Serve over hot dogs and buns (make sure to offer a knife and fork to your guests). I always look forward to your posts! We had a restaurant in my home town that had the best coney dogs. Method: crock pot, stovetop Time: over 5 hours, A bit of brown sugar in the sauce really gets the sweet and savory combo going for these crowd-pleasing hot dogs. Mix hot dogs, brown sugar, ketchup, and bourbon in a saucepan; bring to a boil. As an Amazon Associate I earn from qualifying purchases. Drain any fat. Saute the ground beef for 10 minutes, or until completely browned and cooked through. Tilt the pan slightly and spoon out the grease. Always looking for good hot dog sauce recipe. 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In a large saucepan, bring water to a boil. Add enough water to just cover the meat. Thank you so much. Salt, pepper, chili powder, cayenne pepper, and a squirt of yellow mustard would all mix well into this sauce. Thank you. Taste to see if any spices need adjusted, such as adding more salt and the rest of the red pepper. Thank you Krista. I have not tried it in the crockpot but it does freeze well. When I was in law school, it was a quick walk from the law building to the original shack location and its popularity was such that there was always a wait to get one of their amazing creations stuffed with toppings and dripping with their signature sweet J Dawgs hot dog sauce. Simmer for 4-6 minutes, or until the liquid has reduced by about half. I Made It. I am going to try your way next time!! Thank you for visiting and checking out his hot dog sauce. Looks like a winner for the summer! Add onion. My grandchildren keep me updated in the modern world of technology, but I want them to experience good, old fashioned grand-parenting. Season with 1 tsp each sugar and chili powder, and then simmer until soft and tender, about 5 to 8 minutes. We appreciate you sharing your goodness! Ive got to make this sauce for my husband. Ive never tried it but I will now! Method: stovetop Time: 1-2 hours, Texans take their hot dogs seriously, and that's why they have their own sauce recipe. I honestly dont know. Refrigerate and transfer into a plastic squeeze bottle. Allow these to simmer the last few minutes. More Amish Sauce Recipes You can also use this sauce to top a burger! Required fields are marked *. Hot Dog Sauce Ketchup Brown Sugar Recipes 7,263 Recipes. This is my family's favorite hotdog sauce. I moved to Indiana and the hot dog sauce out here sucks. We are so honored. Hi, I'm Melissa! My Handsome Husband likes to smoke meats and does a little side job catering, pulling his big smoker onsite. Im from Charleston WV. I need to try coleslaw next! Thank you Grandpa Bob. Leave some on to maintain consistency. I never ate any of the Yann Dogs but a family friend grew up with those and fixes them frequently. Drain. brown sugar 2 tsp. Upgrading to Coney-sauced chili dogs makes all the difference. It may become too greasy in the crockpot is what I am thinking. Stir well prior to serving. I KNOW!!! Love chili? Store in the refrigerator for up to 2 months. Then, it's time to simmer, allowing the sauce to reduce and giving all those flavors a moment to meld together. Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. Looks awesome!!! Cook, stirring occasionally, until hot dogs are cooked through and evenly coated, about 10 minutes. To Make the Sauce. I bet it is delicious. Pour over the hot dogs and stir gently to coat the hot dogs in the sauce. In a small bowl, add the cornstarch and 2 tablespoons of cold water. Pulse the tomatoes and their juices in a food processor for about 15 seconds. Add. Thanks. It seems to balance the heat in it. Worcestershire sauce 2 Tbsp. My name is Pamela, but I am known to many as Grandma Honey. Bring to a boil, then reduce heat to simmer. We like the meat, but I know people have different tastes. Another thing that J Dawgs does that sets its hot dogs apart is to cut diagonal slashes into each hot dog before grilling them, which creates more surface area for the sauce. I like cole slaw on mine and he likes the mustard and onions. I used to watch Linda make it all the time while I was going to college there. Stir over medium-high heat just until the sauce starts to bubble. I have been looking for a good hot dog sauce. chili powder 1 tsp. But there are ways you can pack even more flavor into this sauce. We have only made it in a dutch oven. In Charleston ,West Va.. Crumble ground beef into a Dutch oven over medium heat. Instructions. Method: stovetop Time: 1-2 hours. Havent heard back yet from the guy with the recipe. Place lean ground beef in a bowl and cover with water. They dont eat them unless they lose their crunchiness. Top grilled (or boiled) hot dogs with the onions along with sauerkraut and spicy brown mustard. Follow directions above but add everything to the skillet along with the beef. How exciting. This hot dog coney sauce begins like all others -- with ground beef. Use this sauce, pickles, and diced onions to make the best tasting hot dog just like J Dawg's hot dogs. He kepy saying why dont you put my recipe on your blog!! We used 80/20 ground beef but had way too much grease. Costco sells a package of 30 beef hot dogs for about $11. And then pair your delicious dog with some french fries. I bet my kids would love this. I have a lot of friends in Charleston so I will ask around and see if anyone has the recipe you want. Ill try to research it too. Copyright 2023, The Magical Slow Cooker. Stir into the meat after it comes to a boil. Add in garlic, tomato paste, chili powder, salt, pepper and cumin and cook for 2-3 minutes. Incredible Hot Dog Sauce. Tired of winter. Its really good though. In a medium size bowl, combine the ketchup, Worcestershire sauce, and brown sugar. Don't miss out! A delicious, sweet sauce that turns a drag dog into the star of your backyard barbecue! Stir everything together and simmer, uncovered, for 1.5 hours. Taste to see if any spices need adjusted, such as adding more salt and the rest of the red pepper. Bring to a boil and then let the sauce simmer for about 5 minutes until it has thickened. If you dont think you would like that much sugar, it would be fine to decrease the amount. They can be messy and often ate with a knife and fork. Let me know what you thought with a comment and rating below. The first time I thought it was too sweet so I cut the sugar in half and it was perfect. Add in 1/3 cup of broth. Thank you. If youd like to get to know me a little better,click here. This family is from Fairmont. Coney Sauce, Hot Dog Chili, Hot Dog Sauce, Southern Old-Fashioned Cornbread Dressing | Thanksgiving Recipe. Lol! Personally, I like 80/20 Chuck and trimmed lean brisket. Thanks for sharing on Sundays Best Linkup. Just saw that you can make this in the crockpot and it freezes well. My husband loves them. Thats funny. Made this recipe exactly by recipe. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Sounds wonderfulwish we had that recipe too! yellow mustard 2 tsp. He said they all thought it was delicious. Looks like a chili dog, on steroids. I have a recipe that calls for corn flake crumbs, and I think its to soak up the extra grease! Good idea. Step 3 -Drain the fat off the beef and add to the slow cooker. Love it! It's no ball park, game-day hot dog with traditional mustard. Ive made this sauce three times now. Thanks. regular mustard (prepared, not dry mustard). The last step of this recipe is as simple as mixing cornstarch and water together to form a slurry and adding it to your coney sauce. THANKS !! Your daily values may be higher or lower depending on your calorie needs. Will have to give it a try. What I like about this Amish Sweet Hog Dog Sauce recipe is that it's just so simple nad basic, not some complicated coney formulation. If you aren't from Utah County or didn't go to BYU, then you have probably never heard of J Dawgs. Every day we send out a featured recipe and our editor's favorite picks. Please let me know if it seems close to her recipe if you get to make it. We served it again this weekend and everyone here liked it a lot. In a dutch oven or heavy bottom pot, brown ground beef. Ingredients 4 cups water 1-1/2 pounds ground beef 1 medium onion, chopped 1 can (28 ounces) tomato sauce 2 tablespoons brown sugar 1-1/2 teaspoons chili powder 1/2 teaspoon salt 1/4 teaspoon pepper Hot dogs, heated Hot dog buns, split Shop Recipe Powered by Chicory Directions In a large saucepan, bring water to a boil. Stir the catsup, tomato sauce, and brown sugar over medium heat for 5 minutes and then turn burner down to simmer. We call it Pearls recipe. And if you aren't worried about calories, sure, pile some shredded cheddar cheese on top. Add water or ketchup if it thickens too much. Stir the catsup, tomato sauce, and brown sugar over medium-high heat for 5 minutes and then turn the burner down to simmer. Reduce the heat to a simmer and cook over low heat for 25-30 minutes. Its called Custard Stand chili, the restaurants are Custard Stand. I have that recipe if you ever want it. Method: stovetop Time: 2-5 hours, This meaty chili turns forlorn frankfurters into gourmet grillout food, especially when topped with some melty cheddar and sharp red onion. Thanks for sharing!! Method: stovetop. Hot dogs are an easy way to get dinner on the table but why not make it spectacular? 15-Minute Coney Sauce Recipe. This looks greatI have picky children(and a picky wife) when it comes to onions. gwingal. I always learn so many interesting things! I love homemade hot dog chili. Stir Occasionally. Cook meat for 1 1/2 hours on a low simmer, uncovered, stirring frequently. Pretty please leave a star rating and tag @sofestive. Stir into the meat, and continue to simmer over a low heat for 30 minutes, stirring frequently. Im from WV and the hotdog chili sounds like a recipe from Brunswicks. Your email address will not be published. Allow the mixture to come to a simmer and reduce the heat to medium-low to maintain a proper simmer. Then reduce heat to low and simmer for 5 minutes. Pour the ketchup and barbeque sauce into the skillet. Set aside. It is to balance heat and sweet. It is declicious! Thank you. The sauce can be refrigerated for a week or two if you have any leftover. Ill eventually be back to try it. Thank you. Theyve got several stands, I think the 1st 1 was in Flat Woods, WV & then Fairmont. Sorry but I do not have that other recipe. Sometimes the chili sauce is called coney sauce or, once made called a coney dog. Add in water. Maybe with a nice, fresh squeezed homemade lemonade! And of course: wings. Place in food processor; pulse until mixture is finely crumbled, about 5 or 6 pulses.